Garlic Oil
Antibiotic rub from your pantry to your skin in minutes!
Prep Time
3
Cook Time
10
Prep Time
3
Cook Time
10
Ingredients
Instructions
  1. Dice 5 cloves of Garlic and add to 1.5 Tbs Olive Oil.
  2. Saute on medium-low heat for 5-10 minutes (don’t burn the garlic).
  3. Allow to cool some before straining off the garlic pieces and KEEPING the oil.
  4. Put oil in dropper bottle or small glass jar for quick easy access. (plastic is okay if that is all you have.)

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